MRSPTU Central Library Search for 'copydate:"2025"'

Main To Asi ( ਮੈਂ ਤੋਂ ਅਸੀਂ )

By Gill, Loveyaad ( ਗਿੱਲ, ਲਵਯਾਦ ). Bareta ( Punjab ) Asankh Publication 2025 . 126

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ਤੂੰ ਇੱਕ ਦੀਵਾ ਬਣ

By ਉੱਗਕੇ, ਲਾਭ ਸਿੰਘ . ਬਰਨਾਲਾ ਤਰਕਭਾਰਤੀ ਪਰਾਕਸ਼ਨ 2025 . 120

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Jadon Jago Udon Sawera (Punjabi)

By Aggarwal, S. K.. Chandigarh Saptrishi Publication 2025 . 151 978-81-976506-2-8

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Godan

By Premchand. Noida Maple Press Pvt. Ltd. 2025 . 388 p. 978-93-50336-62-5

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Making and Unmaking of Chandigarh: A City of Two Plans

By Gupta, Jit Kumar. Chandigarh, Mohindra Publishing House, 2025 . 159p. 978-93-48881-25-0

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Chaali Din (ਚਾਲ਼ੀ ਦਿਨ)

By Dhugga, Gurpreet Singh. Patiala, Autumn Art, 2025 . 176 p. 978-93-94183-87-2

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Study of Impact Resistant of TPR coated High-Performance Gloves

By Sunita Devi, Supervisor: Dr. Parikshit Paul. Department of Textile, MRSPTU, Bathinda 2025

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A Comparative Study of the Comfort and its Related Properties of Fabrics Made from Cotton, Banana, and Bamboo Blended Fibres.

By Pradeep Kushwaha, Supervisor: Anupam Kumar, . Department of Textile, MRSPTU, Bathinda 2025

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Development, Optimization and Characterization of Clobetasol Propionate- Loaded Ethosomal Gel

By Dikshita Sharma, Supervisor: Navjot Kanwar. Department of Pharmacy, MRSPTU, Bathinda 2025

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Development and Characterization of Saroglitazar-Loaded Chitosan Nanoparticles

By Naman Verma, Supervisor: Dr. Ashish Baldi. Department of Pharmacy, MRSPTU, Bathinda 2025

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Exploring the Neuroprotective Potential of Sodium Valproate in Rat Model of Traumatic Brain Injury

By Jasmine, Supervisor: Shruti Chopra. Department of Pharmacy, MRSPTU, Bathinda 2025

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Formulation, Optimization, and Evaluation of Oral Mucosal Film of Hydroxyzine Hydrochloride

By Jashanpreet Kaur, Supervisor: Dr. Navjot Kanwar. Department of Pharmacy, MRSPTU, Bathinda 2025

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Exploring the Neuroprotective Potential of Ezetimibe in 6-OHDA Induced Rat Model of Parkinson's Disease

By Soumya Sharma, Supervisor: Dr. Shruti Chopra. Department of Pharmacy, MRSPTU, Bathinda 2025

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To Study the Neuroprotective Effect of Saroglitazar against Aluminium Chloride-Induced Experimental Alzheimer's Disease in Rats

By Tejaswani Bhardwaj, Supervisor: Dr. Ashish Baldi. Department of Pharmacy, MRSPTU, Bathinda 2025

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Development and Evaluation of Clobetasol Propionate Loaded Carbopol Get Incorporated with Different Penetration Enhancers for Topical Application

By Guneet Gupta, Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Investigating the Neuroprotective Effects of Phenolic Compounds against Lead Induced Neurotoxicity in Rats through TFEB Pathway

By Pratham Gautam, Supervisor: Dr. Varinder Singh. Department of Pharmacy, MRSPTU, Bathinda 2025

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Tryptanthrin Mitigates Hyperglycemia, Dyslipidaemia and Oxidative Stress in HFD-STZ Induced Diabetic Rats

By Khamender Kumar, Supervisor: Dr. Navjot Kanwar. Department of Pharmacy, MRSPTU, Bathinda 2025

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Enhancing Transungual Delivery of Fluconazole: A Comparative Study of Medicated Nail Lacquers with Novel Permeation Enhancers

By Navdeep Kaur, Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Formulation Development and Optimization of Enteric Coated Tablet of Artemether Through Solid Dispersion

By Diksha Thakur, Supervisor: Dr. Ashish Baldi. Department of Pharmacy, MRSPTU, Bathinda 2025

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Pharmacokinetics and In-vivo Efficacy Evaluation of IHBT-PGD-1 in Experimental Animal Model of Obesity-linked Alzheimer's Disease

By Bhanu Parsad, Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Investigating the Beneficial Role of Polyphenols against Maternal Separation Stress Induced Neurological Dysfunction in Mice

By Simran, Supervisor: Dr. Varinder Singh. Department of Pharmacy, MRSPTU, Bathinda 2025

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Quality by Design-Steered Development of Polymeric Drug Delivery System for Cordyceps Sinensis Extract

By Mansi Garg, Supervisor: Dr. Ashish Baldi. Department of Pharmacy, MRSPTU, Bathinda 2025

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Formulation and Characterization of Benzydamine Hydrochloride Loaded Sustained Release Buccal Patch for the Management of Oral Ulcers Pain

By Varun Verma, Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Neuroprotective Effect of Cordyceps Sinensis Against Aluminium Chloride Induced Alzheimer's Disease in Experimental Rats

By Sumeet Singh Sethi, Supervisor: Dr. Ashish Baldi. Department of Pharmacy, MRSPTU, Bathinda 2025

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Formulation, Characterization and Evaluation of Caffeine-Loaded Transdermal Patches

By Bhavdeep Bansal, Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Development, Optimization and Characterization of Transdermal Film of Montelukast Sodium

By Arun Kumar, Supervisor: Dr. Navjot Kanwar. Department of Pharmacy, MRSPTU, Bathinda 2025

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Exploring the Neuroprotective Potential of Amodiaquine in Rotenone- Induced Rat Model of Parkinson's Disease

By Isha Chandel , Supervisor: Dr. Amit Bhatia. Department of Pharmacy, MRSPTU, Bathinda 2025

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Hepatoprotective Potential Of Ethyl Vanillin On Alcohol And High Fat Diet Induced Steatohepatic Rats

By Oshina, Supervisor: Dr. Rahul Deshmukh. Department of Pharmacy, MRSPTU, Bathinda 2025

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Effect of Variation of Concrete Mix and Structural Steel on Design and Cost of Flat & Sloped Isolated RCC Footing

By Mehak Chanchal, Supervisor: Dr. Bal Krishan. Department of Civil Engg. MRSPTU, Bathinda 2025

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A Sketcher's Book

By Authankar, Nikhil. New Delhi, Council of Architecture, 2025 . 116 978-93-84204-30-3

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Cubist Modernism: The Architecture of Sangeet Sharma - Selected Works

By Pinge, Roopa Sabnis. Ahmedabad, Akar Info - Media Pvt. Ltd., 2025 . 358 978-81-929656-2-8

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THE VAULT: JK AYA 2025 Yearbook - Architect of the Year

By JK AYA (JK Cement Ltd.). Mumbai, Spenta Multi Media Pvt. Ltd., 2025 . 94

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Extraction, Characterization and Utilization of Osa-Modified Corn Starch for Formulation of Oil-Substituted Mayonnaise

By Kirandeep Kaur, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Formulation and Quality Evaluation of Foxtail Millet and Proso Millet Dairy-Free Kulfi

By Vandana Sharma, Supervisor: Dr. Ankita Kataria. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Kodo Millet Starch by Heat Moisture Treatment and Microwave Heating: Physiochemical, Morphological and Tablet Making Properties

By Pooja Sharma, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Comparative Evaluation of Compositional and Functional Attributes of Sun-Dried & Oven-Dried Mushroom

By Nirmal Singh, Supervisor: Dr. Ankita Kataria. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Development of Gluten Free Bar with Added Benefits of Herbs

By Yadwinder Singh, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Formulation of Bar from Oats Incorporated with Pomegranate Peel Powder: Physicochemical, Antioxidant and Textual Properties

By Ramandeep Singh Supervisor: K. S. Sandhu, . Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Effect of Thermal and Bioprocessing Technique on the Nutritional and Functional Characteristics of Pigeon Pea

By Manveer Kaur Supervisor: B. S. Toor, . Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Effect of Different Drying Techniques on the Compositional and Functional Characteristics of Muskmelon Peel

By Harshit Kumar Tripathi, Supervisor: Dr. Barinderjeet Singh Toor. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Comparative Nutritional and Functional Evaluation of Different Varieties of Rice

By Kale Dattatray Tanaji, Supervisor: B. S. Toor,. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Barnyard Starch by Heat Moisture Treatment and Microwave Heating: Physiochemical, Morphological and Tablet Making Properties

By Monika, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Foxtail Millet Starch by Heat Moiture Treatment and Microwave Heatingh: Physiochemical, Morphological and Tablet Making Properties

By Aastha Chawla, Supervisor: K. S. Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Preparation and Characterization of Chia Incorporated Low Sugar Jam

By Harpreet Kaur, Supervisor: Dr. Barinderjeet Singh Toor. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Cassava Starch by Heat Moisture Treatment and Microwave Heating: Physiochemical, Morphological and Tablet Making Properties

By Harkirat Singh, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Development and Characterization of Legume Hull Incorporated Pasta

By Gautam Kumar, Supervisor: Dr. Barinderjeet Singh Toor. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Formulation and Evaluation of Basil Incorporated Low Sugar Jam

By Anjali, Supervisor: Dr. Ankita Kataria. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Sweet Patato Starch by Heat Moisture Treatment and Microwave Heating: Physiochemical, Morphological and Tablet Making Properties

By Amandeep Kaur, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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Modification of Patato Starch by Heat Moisture Treatment and Microwave Heating: Physiochemical, Morphological and Tablet Making Properties

By Amit Kumar, Supervisor: Dr. Kawaljit Singh Sandhu. Department of Food Science & Technology, MRSPTU, Bathinda 2025

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A Text Book of Advanced Pharmacology-II

By Khalid, Dr. Mohammad . Jalandhar S. Vikas and Company 2025 . 334P.

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