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	201.		Advances in pharmaceutical biotechnology by Vyas,Suresh P Kumar,H D Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2011 Availability: Items available for loan: MRSPTU Central Library (1)Call number: 615.19 VY-P. Place hold Add to cart (remove)
	202.		Cell and molecular biology by Vyas,Suresh P Mehta, A Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2011 Availability: Items available for loan: MRSPTU Central Library (1)Call number: 571.6 VY-C. Place hold Add to cart (remove)
	203.		Nanocolloidal carriers : Site specific and controlled drug delivery by Vyas,Suresh P Murthy,RSR Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2011 Availability: Items available for loan: MRSPTU Central Library (1)Call number: 615.7 VY-N. Place hold Add to cart (remove)
	204.		Theory and practices in Novel drug delivery system by Vyas,Suresh P Edition: 1st Ed. Material type: Text Language: DOI Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2009 Availability: Items available for loan: MRSPTU Central Library (3)Call number: 615.7 VY-N, ... Place hold Add to cart (remove)
	205.		Pharmaceutical biotechnology by Vyas,Suresh P Dixit,V.K Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1998 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 615.19 VY-P, ... Place hold Add to cart (remove)
	206.		Advances in Liposomal Therapeutics by Vyas,Suresh P Dixit,V.K Edition: gh1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2000 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 615.7 VY-L, ... Place hold Add to cart (remove)
	207.		The Theory and Ptactice of Industrial Pharmacy by Khar,Roop K Vyas,Suresh P Edition: 4th Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2013 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 615.19 KH-T, ... Place hold Add to cart (remove)
	208.		Cooper and Gunn Tutorial Pharmacy by Carter,S.J Edition: 6th Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2005 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 615.19 CO-T, ... Place hold Add to cart (remove)
	209.		Practical BioChemistry by Gupta,R.C Bhargava,S Edition: 5th Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2017 Availability: Items available for loan: MRSPTU Central Library (6)Call number: 574.192 GU-P, ... Place hold Add to cart (remove)
	210.		Practical Clinical BioChemistry by Varley,Harold Edition: 4th Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2005 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 574.192 VA-P, ... Place hold Add to cart (remove)
	211.		Bioinformactics Concepts,Skills and Applications by Rastogi,S.C Mendiratta,Namita Edition: 2nd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2017 Availability: Items available for loan: MRSPTU Central Library (5)Call number: 572.86 RA-B, ... Place hold Add to cart (remove)
	212.		A Dictionary of Food and Nutrition by Sharma,J.L Caralli,Silvano Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1998 Availability: Items available for loan: MRSPTU Central Library (4)Call number: 641.3 SH-D, ... Place hold Add to cart (remove)
	213.		Fruit and Vegetable Preservation : Principles and Practices by Srivastava,R.P Sanjeev Kumar Edition: 3rd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2002 Availability: Items available for loan: MRSPTU Central Library (4)Call number: 664.8 SR-F, ... Place hold Add to cart (remove)
	214.		Fundamentals of Food Process Engineering by Toledo,Romeo T Edition: 2nd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1997 Availability: Items available for loan: MRSPTU Central Library (2)Call number: 664 TO-F, ... Place hold Add to cart (remove)
	215.		Food and Nutritional Science with Objective Questions by Verma,Pooja Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2016 Availability: Items available for loan: MRSPTU Central Library (3)Call number: 612.307 VE-F, ... Not available: MRSPTU Central Library: Checked out (1). Place hold Add to cart (remove)
	216.		Fundamentals of Dairy Chemistry by Webb,Byron H Johnson,Arnold H Edition: 2nd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2005 Availability: Items available for loan: MRSPTU Central Library (3)Call number: 637 JO-F, ... Place hold Add to cart (remove)
	217.		Mechanism and Theory in Food Chemistry by Wong,Dominic W.S Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1988 Availability: Items available for loan: MRSPTU Central Library (4)Call number: 664 WO-M, ... Place hold Add to cart (remove)
	218.		Dictionary of Food Ingredients by Igoe,Robert S Hui,Y.H Edition: 3rd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1996 Availability: Items available for loan: MRSPTU Central Library (3)Call number: 641.3 IG-D, ... Place hold Add to cart (remove)
	219.		The Chemical Analysis of Food Products by Jacobs,Morris B Edition: 3rd Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 1973 Availability: Items available for loan: MRSPTU Central Library (2)Call number: 543.1 JA-C, ... Place hold Add to cart (remove)
	220.		Food Quality and Safety by Jaiswal, Prem Kumar Edition: 1st Ed. Material type: Text Language: ENG Publication details: New Delhi CBS Publishers & Distributors Pvt.Ltd 2009 Availability: Items available for loan: MRSPTU Central Library (1)Call number: 664.67 JA-F. Place hold Add to cart (remove)

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