00539nam a22002177a 4500 OSt 20230908123406.0 230908b |||||||| |||| 00| 0 eng d 9788170353508 MRSPTU ENG 664.7 KH-B Neelam, Khetarpal Bakery science and cereal technology Reprint New Delhi Daya Publishing House 2021 309p. Food Science Grewal, Raj Bala, Jood Sudesh ddc BK 0 0 ddc 0 0 MCL MCL 2023-09-08 16 664.7 KH-B 41476 2026-06-16 09:26:38 2026-06-01 2023-09-08 BK 0 0 ddc 0 0 MCL MCL 2023-09-08 10 664.7 KH-B 41477 2026-06-15 09:23:43 2026-05-25 2023-09-08 BK 0 0 ddc 0 0 MCL MCL 2023-09-08 7 664.7 KH-B 41478 2026-06-15 09:55:05 2026-04-17 2023-09-08 BK 0 0 ddc 0 0 MCL MCL 2023-09-08 12 664.7 KH-B 41479 2026-06-16 08:58:30 2026-05-21 2023-09-08 BK 0 0 ddc 0 0 MCL MCL 2023-09-08 12 664.7 KH-B 41480 2026-06-01 09:41:09 2026-05-04 2023-09-08 BK 0 0 ddc 0 0 MCL MCL 2023-09-08 4 664.7 KH-B 41481 2026-04-02 14:40:33 2026-03-13 2023-09-08 BK 9887 9887