00495nam a2200181Ia 4500 230711s9999||||xx |||||||||||||| ||und|| 978-93-81141-49-6 ENG 664 JO-F Joshi, V.K Food Biotechnology : Principles and Practices 1st Reprint Ed. 2013 New Delhi I.K.International Publishing House Pvt.Ltd 920p. Food Science and Technology Singh, R.S BK 0 0 0 0 C MCL MCL 0000-00-00 Technical Bureau India PVT.LTD 3495.00 TB47244713 1 664 JO-F P1864 2025-01-27 11:55:30 2025-01-27 2023-08-17 BK 0 0 0 0 C MCL MCL 0000-00-00 Krishna Book Distributors 3495.00 KBD/19-20/1121043601 0 664 JO-F P1537 2023-08-17 15:00:46 2023-08-17 BK 7489 7489