@book{11426,
	author = {Manveer Kaur Supervisor: B. S. Toor, },
	title = {Effect of Thermal and Bioprocessing Technique on the Nutritional and Functional Characteristics of Pigeon Pea},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2025},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/913}
}