@book{11414,
	author = {Nikita Sharma, Supervisor: Dr. Kawaljit Singh Sandhu},
	title = {	Comparative Study of Grain, Flour and Starch Properties of Legumes From Different Botanical Sources Namely Chikpea, Pigeon Pea and Green Gram},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2024},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/931}
}
