00515nam a22001457a 4500003000400000005001700004008004100021040001100062041001200073100006200085245006700147260006800214650003000282856005700312OSt20260408103038.0260408b        |||||||| |||| 00| 0 eng d  cMRSPTU  aEnglish  aVemula Sandhyarani, Supervisor: Dr. Kawaljit Singh Sandhu  aCompositional Analysis of Dried Calyces of Hibiscus Sabdariffa  bDepartment of Food Science & Technology, MRSPTU, Bathindac2022  aFood Science & Technology  uhttp://163.47.215.52:8080/jspui/handle/123456789/510