@book{11382,
	author = {Shayna Bhardwaj, Supervisor: Kawaljit Singh Sandhu},
	title = {	Development of Biscuits using Cowpea and Wheat Flour Blends and Analysis of their Physical and Sensory Attributes},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2022},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/513}
}
