@book{11371,
	author = {Amandeep Kaur, Supervisor: Dr. Barinderjeet Singh Toor},
	title = {	Effect of Fungal Fermentation on the Nutritional and Functional Characteristics of Proso Millet (Panicum Miliaceum L.)},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2024},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/892}
}
