@book{11370,
	author = {Jasbir Kaur, Supervisor: Dr. Kawaljit Singh Sandhu},
	title = {Characterization and Evaluation of Proso Millet and Peral Millet Starch for Tablet Formulation},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2021},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/463}
}
