@book{11355,
	author = {Sukhbir Singh, Supervisor: Dr. Kawaljit Singh Sandhu},
	title = {Variability in Bioactive Profile and Antioxidant Properties of Bread Prepared using Different Wheat Type},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2022},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/511}
}