@book{11344,
	author = {Sonia, Supervisor: Dr. Kawaljit Singh Sandhu},
	title = {Comparative Analysis of Physico-Chemical Properties, Bioactive Profile and Antioxidant Potential of Wine Prepared Using Honey-Beetroot Blend},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2021},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/467}
}
